Thanksgiving Lentil Loaf

Okay, y’all.  It’s finally here!  This recipe was a gigantic surprise success since all I was interested in while making it was getting rid of the vegetables in my fridge.  It turned out better than I could have ever expected!  With that said, please note that basically all of these ingredients can be substituted for… Continue reading Thanksgiving Lentil Loaf

Stuffed Acorn Squash

This recipe is incredibly versatile.  This is kind of a get-rid-of-all-of-the-vegetables-in-the-fridge recipe, so all ingredients are interchangeable.  Even potatoes can be added if so desired!  It’s simple, easy, and delicious.  That’s all you need.  Let me know what you think! Ingredients 1 acorn squash, cut in half and deseeded ¼ purple onion, roughly chopped 3-5… Continue reading Stuffed Acorn Squash

Red Lentil Curry

“Once when Jacob was cooking some stew, Esau came in from the open country, famished.  He said to Jacob, ‘Quick, let me have some of that red stew!  I’m famished!’  […] But Jacob said, ‘Swear to me first.’  So he swore an oath to him, selling his birthright to Jacob.  Then Jacob gave Esau some… Continue reading Red Lentil Curry