Garlic Ginger Pork Meatballs

Ok. You may be looking at this recipe and thinking, this looks like pork dumplings without the wrappers. You, my friend, would be correct. I created this filling, was ready to make dumplings, and learned that my wrappers had gone sour in the fridge. So, in a state of simultaneous dejection and determination to not… Continue reading Garlic Ginger Pork Meatballs

Red Pepper Paste

This recipe comes from a Turkish kitchen, and after I tried it, I have made it every week since.  I modified the Turkish recipe to be a bit milder for my white girl taste buds, but it still retains the depth of flavor found from the tomatoes and peppers in the original dish.  I recommend… Continue reading Red Pepper Paste