I have used this sauce with about 90% of the dishes I make. Therefore, I think it deserves its own post. It’s a great flavor balance for savory, spicy dishes.
- 1 cup plain yogurt (I prefer Kite Hill brand)
- 1 lemon, squeezed
- 1 tsp. coriander
- ¼ cucumber, chopped (optional)
- Cilantro and mint for garnish